Loooong day, so let’s get to this! Breakfast: The usual and most excellent gluten-fee extra thick rolled oats with flaxseed and blueberries. Lunch: I thought I was meeting…
I debated with myself what exactly to name this recipe. It has Asian-inspired seasonings but is baked in a slow oven ala a French cassoulet. But whatever you…
I am always on the scrounge for new and *different* breakfast ideas as cold cereal, oatmeal, or plain old eggs gets pretty boring. This recipe came in the…