Tag: veggiesPage 1 of 2

What I Ate Today: April 29, 2018

It’s Sunday and I am clean out of leftovers. I really wanted something different and a friend sent me a recipe from ATK (America’s Test Kitchen) for a…

Roasted Provencal Chicken Thighs

In the mood for something savory, simple, comforting, and healthy? I ran across a variation of this recipe several years ago. Weirdly, immediately after I “discovered” this simple…

Super Fast “Recycled” Fajitas

Dilemma! Organic Veggie Box from Greenling came with 15 key limes. 15! Now are you thinking what I’m thinking? Key Lime Pie, Key Lime Curd, Key Lime Shortbread….

A Plethora of Plenty!

Farmers’ Markets, CSA weekly deliveries, our own gardens gone berserk! Even Costco has monster-sized produce.  It is so easy to throw away food without even thinking.  I am…

Roasted Roots

Time for a Root Re-Boot! How many of you think of carrots as the ubiquitous “diet” carrot sticks or to “cooked to mush” carrots from out childhoods? What…

Taco Soup? Whaaaaat?

Yeah, that’s what I said when I first saw a recipe for Taco Soup. Tacos? Sure, love ’em. Soup? Ok, it has it’s place. Tacos IN soup? What…

Simple Warming Soup for a Cold Winter Night

This spicy soup can easily be made in less than 30 minutes with ingredients you likely have on hand. Simple, fast, spicy, filling, and delish. Gotta love it!…

The Joy of Pizza

Greetings all Pizza Lovers! After posting the pictures of my pizza adventure on Facebook, several people asked me to post the recipe so here goes. I need to…

A Simple “Wake Up Your Cruciferous Veggies” Sauce!

I love my veggies, including our cruciferous friends broccoli, cauliflower, Brussels sprouts but the following super simple sauce makes these veggies taste even better. If you aren’t much of a broccoli…

Totally delicious slow cooker chicken pot pie!

First, I apologize for not posting sooner. I said I would get this recipe up on this blog, them promptly misplaced it during the wild medication adjustment/new job move….