Blog

Beginners Guide to Gluten-Free (and a Tasty Recipe for GF Rhubarb Scones)

  All of my kids are celiacs. When the first son got the diagnosis, I was completely overwhelmed. HOW can I feed my family without bumping into wheat? It’s in everything! Then my own doctor finally convinced me that although I wasn’t experiencing the GI issues that my kids were suffering with, statistically it was […]

Breakfasts

Old-School Crunchy & Gooey Apple Crisp

Black-eyed peas and greens are mandatory for New Year’s Day in the South. Yes, we had them yesterday with cornbread. I wasn’t going to post yet another recipe when the internet was filled with black-eyed pea recipes, but my concoction was SO good that the Official Recipe Taster kept saying,”You really should post this,” as […]

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